New York City restaurateur Phil Winser talks about entrepreneurship, adventure, and his creative process. Phil is the owner of The Fat Radish, a chic farm-to-table restaurant in New York’s Lower East Side, as well as the hip bar The Leadbelly and catering company Silkstone. In our Qualities of a Ghurka series, Phil addresses resilience, drawing inspiration from the epic voyage of Sir Ernest Shackleton. Phil carries the Express No. 2 in Khaki Twill, Ghurka’s first bag, and makes use of our Broadway Tote in Rugged Stripe to transport his market purchases.